Situated in Chicago’s River North neighborhood just up the steps at the Chicago Water Taxi's Michigan Ave Stop, Nic & Junior’s Tavern is an upscale neighborhood eatery that combines a white tablecloth vibe with the approachable comfort of a local tavern. Opened in 2025 by Chef Junior Borges alongside partners Nic Yanes and Chris Parvin, the restaurant provides an atmosphere that feels both deeply comfortable and quietly special, offering a selection of a la carte dishes that showcase the vibrant flavors and cooking techniques of Borges’ native Brazil. Borges, whose leadership earned the concept a 2026 James Beard Award semifinalist nod for Best New Restaurant, delights diners with a dinner menu of elevated Brazilian-inspired interpretations of classic tavern fare, while the beverage program features a thoughtfully curated wine list, craft cocktails, beer and premium zero proof alternatives. For more information, visit nicandjuniors.com or follow @nicandjuniors.
Nic & Junior's Tavern
- Tagi: Michigan Ave
